Internal Reference Number: FOI_6954
Date Request Received: 10/01/2023 00:00:00
Date Request Replied To: 11/01/2023 00:00:00
This response was sent via: By Email
Request Summary: staff canteens
Request Category: Companies
Question Number 1: Do you offer a subsidy to all your staff in the Trust canteen? | |
Answer To Question 1: Yes | |
Question Number 2: If yes, is it for hot food, cold food, or both? | |
Answer To Question 2: Discount is offered to staff on items that are made 'in house' this includes hot and some cold foods | |
Question Number 3: What format does the subsidy take? Is it a cash amount, percentage discount, or other (please specify) | |
Answer To Question 3: Discount is offered on 'in house' produced foods, the amount varies dependant on the items. i.e. The amount / % of discount on a hot drink is different to that on a hot meal. | |
Question Number 4: What is the typical price of a sandwich in your canteen? | |
Answer To Question 4: Cheapest S/W price is 2.70 & the most expensive s/w currently is 3.10. S/W are the same price for visitor and staff. | |
Question Number 5: What is the price of a hot main meal (other than baked potato with filling) for staff? | |
Answer To Question 5: Hot vege meal for staff is 3.60 and the meat option for staff is 4.10. | |
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Our staff at SA¹ú¼Ê´«Ã½ Hospital have long been well regarded for the quality of care and treatment they provide for our patients and for their innovation, commitment and professionalism. This has been recognised in a wide range of achievements and it is reflected in our award of NHS Foundation Trust status. This is afforded to hospitals that provide the highest standards of care.